Ksubi, a popular Ethiopian food, is said to be made in China. However, many Ethiopians believe the country of origin for the dish is actually Addis Ababa. After all, Ksubi is a flatbread that is traditionally eaten with injera - Ethiopia's national bread. While no one can definitively say where the dish originated, it's clear that it has a long and complicated history.

Is Ksubi Made in China? #

Ksubi, a streetwear brand known for its denim and graphics, has come under scrutiny as reports circulate that some of their products are made in China. The company has yet to comment on the allegations.

While Ksubi is an Australian company, it's possible that some of their products are manufactured in China. This wouldn't be the first time an international company has outsourced labor to the country.

Critics of outsourcing often argue that it takes jobs away from Americans and hurts the economy. However, proponents say that it allows companies to stay competitive and provides jobs in other countries.

Outsourcing has become increasingly common in recent years, as companies search for ways to cut costs. Some argue that it's necessary in order to remain competitive in a global economy.

In conclusion, while it is difficult to say for certain whether or not Ksubi is made in China, the available evidence suggests that this is likely the case. This is troubling, given the many concerns about labor and environmental standards in China. Consumers who care about these issues should consider avoiding Ksubi products until the company provides a more definitive answer about its manufacturing process.

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