Bacon is a staple in many diets around the world, but where does the pork for bacon come from? In recent years, some consumers have become concerned about the origins of their bacon. Some bacon producers have attempted to reassure customers that their bacon is made from 100% American pork, but is that really the case? Smithfield Foods, one of the largest pork producers in the United States, produces both pork belly and bacon. Is Smithfield Bacon Made in China?

Is Smithfield Bacon Made in China? #

Smithfield Foods, the world's largest pork processor and hog producer, is a major supplier of bacon to the United States. The company has been sold to a Chinese meat conglomerate, Shuanghui International Holdings Ltd., for $4.7 billion. This has caused some concern among consumers that Smithfield bacon may now be made in China.

Smithfield officials have denied allegations that the company will move production to China. A company spokesperson stated, "The U.S. remains our home base and we have no plans to relocate production." In addition, Smithfield CEO Larry Pope has said that he intends to keep the company's operations in the United States and that Shuanghui is interested in buying Smithfield because of its "strong brands, good technology and talented employees.

In conclusion, it is not clear whether or not Smithfield bacon is made in China. However, it is important to be aware of the possibility that some of the bacon that we consume may be sourced from Chinese processors. If this issue concerns you, you may want to consider purchasing bacon from a different brand.

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